1 Delicious Al Kabsa: The National Dish of Saudi Arabia.

1 Delicious Al Kabsa: The National Dish of Saudi Arabia. pinit View Gallery 1 photo

1 Delicious Al Kabsa: The National Dish of Saudi Arabia.
Saudi Arabia’s Al Kabsa is a fragrant rice dish that’s a national treasure. Tender chicken and aromatic spices mingle with fluffy rice, creating a hearty and flavorful experience. It’s a must-try for anyone wanting to explore Saudi Arabian cuisine.

1 Delicious Al Kabsa: The National Dish of Saudi Arabia.

Prep Time 20 mins Cook Time 70 mins Total Time 1 hr 30 mins
Servings: 10 Calories: 538


1 Delicious Al Kabsa: The National Dish of Saudi Arabia.
Al Kabsa: A Celebration on a Plate
Al Kabsa isn't just a dish; it's a journey into the heart of Saudi Arabia. This vibrant and fragrant rice dish transcends the realm of mere sustenance, becoming a cornerstone of Saudi cuisine and a symbol of national pride. Tender chicken nestled amidst fluffy rice, infused with an aromatic tapestry of spices—Al Kabsa is a feast for the senses and a testament to rich cultural traditions.

The Soulful Symphony of Spices
The magic of Al Kabsa lies in its unique blend of spices. Cardamom, cloves, cumin, and black pepper form the base, a robust foundation upon which other flavors dance. Saffron lends its subtle floral notes, while bay leaves add a touch of earthiness. The true magic touch, however, often comes from a secret family recipe—a "kabsa spice" mix passed down through generations. Each region in Saudi Arabia adds its own twist to this spice blend, some incorporating cinnamon or nutmeg for warmth, while others favor dried limes for a tangy surprise. This regional diversity ensures that every encounter with Al Kabsa is a unique exploration.

The Art of Creation
While variations exist, the core method of preparing Al Kabsa remains consistent across the kingdom. Basmati rice, known for its long, slender grains and delicate fragrance, takes center stage. Rinsed and soaked, the rice awaits its transformation. Meanwhile, seasoned chicken, sometimes marinated for extra flavor, gets browned in a separate pan. Caramelized onions, along with vibrant vegetables like carrots or tomatoes, add pops of color and texture. Finally, the spiced broth, infused with the magic of the kabsa spice blend, is poured over the rice, creating a flavorful foundation. This symphony of ingredients then simmers together, allowing the flavors to meld and reach their full potential.

A Feast for the Eyes and the Soul
The culmination of this culinary dance is a visually stunning and aromatic masterpiece. Fluffy rice, imbued with the golden hues of saffron and turmeric, sits proudly beneath the tender chicken pieces. The fragrant steam carries the enticing aroma of spices, an invitation to indulge in the flavors of Saudi Arabia. Each bite is a celebration, a delightful interplay of textures and tastes that tantalizes the palate.

Beyond the Plate: A Symbol of Community
Al Kabsa transcends its role as a delicious dish; it serves as a symbol of hospitality and togetherness. Traditionally prepared in large quantities, it becomes the star attraction at family gatherings and festive occasions. Sharing Al Kabsa fosters a sense of community and connection, bringing people together to celebrate life's precious moments. It's a dish meant to be shared, a way to express warmth and generosity towards loved ones.

A Culinary Adventure Awaits
The beauty of Al Kabsa lies in its versatility. While the classic recipe features succulent chicken, variations abound. Lamb, shrimp, or even a vegetarian option with lentils and vegetables offer alternative culinary adventures. The spice profile can also be adjusted to suit individual preferences, making Al Kabsa a crowd-pleaser with endless possibilities.

Embark on Your Own Kabsa Journey
Whether you're a seasoned food enthusiast or simply curious about Saudi Arabian cuisine, Al Kabsa beckons you on a delightful culinary adventure. Gather your loved ones, explore the vibrant spice combinations, and savor the heartwarming flavors of this national treasure. With every bite, you'll discover not just a delicious dish, but a window into the rich traditions and warm hospitality of Saudi Arabia. You might just find yourself falling in love with this culinary gem.



  1. Melt butter in a large pot and sauté chicken, onion, and garlic until the onion softens and the chicken is browned.
  2. Stir in tomato puree and simmer for a few minutes.
  3. Add tomatoes, carrots, cloves, spices, salt, and pepper.
  4. Cook briefly.
  5. Pour in water and add a chicken stock cube.
  6. Bring to a boil, then reduce the heat, cover, and simmer for 30 minutes.
  7. Gently stir in the rice and simmer for another 35–40 minutes.
  8. Add raisins in the last 10 minutes of cooking. Cook until the rice is tender.
  9. Fluff the rice onto a serving dish, top with chicken, and garnish with almonds.
  10. Serve with hot sauce.
Keywords: kabsa ingredients and procedure, chicken kabsa recipe, kabsa recipe, kabsa saudi arabia, kabsa ingredients,

Did you make this recipe?

Tag @tastytalestribe on Instagram so we can see all your recipes

Pin this recipe and share it with your followers

File under

Leave a Comment

Your email address will not be published. Required fields are marked *

error: Content is protected !!